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Tuesday, January 3, 2017

Easy Cheesy Bacon Stuffed Mushrooms



These are always a hit!   No matter the party scale these are sure to please with their cheesy bacon flavor!  5 Easy Steps and the compliments roll!   You'll be ask to bring these to every party you attend

Preheat Oven  350 degrees

4 oz package of  "Real" Bacon Bits 
1 Package Philly Cream Cheese 
1 cup Shredded Cheddar
16oz White Mushrooms or Baby Bella

1.Wash and Pit Mushrooms-  I save the stems and use in soup, sauce or casserole
2.Mix Cream Cheese and Bacon Bits 
3.Stuff Mushroom Caps with Cream Cheese mixture
4.Sprinkle Cheddar Cheese on top 
5.Bake for 15-20 minutes til Mushrooms are soft 












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